A surge in the prices of essential food items in India, driven by irregular and insufficient rainfall, has compelled the government to take a series of measures aimed at enhancing…
Today marks the launch of an innovative initiative from the World Health Organization (WHO) aimed at transforming the culinary landscape of sports events. Titled “Healthier food and healthier food environments…
SANTIAGO, Chile — Archbishop Vincenzo Paglia, at the helm of the Pontifical Academy for Life, recently took part in a significant discourse on food waste, terming it a “source of…
AUCKLAND — Tracey Pirini (Ngāti Whātua, Ngāti Porou) and her devoted team at Fair Food are instrumental in providing a lifeline of 35,000 meals every week to families in need…
Dhaka, Bangladesh – The haunting memories of a perilous journey undertaken by Mohammad Jalil in October of last year across the Bay of Bengal remain vivid in his mind. Jalil,…
Iodine, a trace element crucial for thyroid function and overall health, often goes unnoticed among the array of nutrients our bodies require. However, its role in maintaining a healthy thyroid…
The liver is an incredible multitasker. You can think of this vital organ as a filter system. It helps your body get rid of toxins while also harvesting nutrients from…
If you’ve been diagnosed with high blood pressure, you may be wondering if the foods you eat could play a role in your condition. The answer is yes. Lifestyle factors…
Pregnancy is a transformative journey that demands careful attention to a woman’s diet and lifestyle. Nutrition plays a critical role during this period, as it directly impacts the health and…
It’s a habit many of us fall into, despite knowing better. I’ve just taken out some sliced chicken from the fridge, intending to make sandwiches. While the chicken is still…
Amidst a surplus of imported seafood causing stockpiles of shrimp to accumulate along the Gulf Coast docks, the shrimp industry, along with U.S. Representative Kathy Castor from Florida, are pushing…
Japan’s commencement of discharging over 1 million tonnes of contaminated water into the Pacific Ocean from the damaged Fukushima Daiichi nuclear power plant has incited a swift response from China,…
A critical funding shortage threatens the provision of essential food aid in the eastern region of the Democratic Republic of Congo (DRC), where malnutrition affects approximately 4.4 million individuals. This…
China’s paramount leader, Xi Jinping, has redirected attention towards bolstering food production through a novel government policy, involving subsidized land repurposed from manufacturing facilities to incentivize farmers. This endeavor comes…
Frozen shrimp is a versatile and popular seafood option that offers convenience and a delightful taste to a wide range of dishes. However, ensuring that frozen shrimp maintains its quality…
The culinary world offers a wide array of seafood choices, with consumers often faced with the decision between frozen and fresh seafood. Both options have their merits, and choosing between…
Grapes, those clusters of natural sweetness, have long been admired for their delectable taste and vibrant colors. While often enjoyed as a wholesome snack or added to salads, these versatile…
Grapes, nature’s delectable jewels, have adorned our tables for centuries, delighting palates with their sweet and vibrant flavors. Beyond their gustatory allure, grapes pack a nutritional punch, offering an array…
A low sodium diet, often recommended for individuals with hypertension and heart conditions, focuses on reducing the intake of sodium, a mineral commonly found in salt. Excessive sodium consumption has…
Pineapple fried rice is a delightful fusion dish that seamlessly combines the sweetness of ripe pineapple with the savory flavors of fried rice. Originating from Southeast Asian cuisine, this dish…